What best practices do you use to support food safety in schools? I’m proud to be ServSafe certified and committed to supporting safe, inclusive school nutrition programs. My bilingual skills (SpanishEnglish).
First and far most is all about thoroughly cleanness is paramount for the environment of where food is always being prepared for cooking
Food safety in the production industry
I work in the food production industry for over 2 years now after having held administrative jobs all my life. I have had issues at my last job amd current job over whistle blowing. If my supervisor tells me to do something that compromises food safery and quality just to get higher production numbers, not only am i not going to do it but i will report it as well. Regulations are put in place for a reason to maintain the safety of the food that we as consumers eat. I will stick to my morals and ethics even if it makes me unpopular at work.
My time as a #Production at #Mrs.Wheat helped me
My Time at mrs wheat's was very stressful and nasty with rats round the plant
My unforgettable #homeofthegoodshepard moment
the so called food service director(james vollero) made 4 meat platters at 9am at let them set in a 80-85 degree kitchen until serving them to elderly residents at 12-noon(3 hours.) disgusting! Yet he still has a job there.
Staying current on food safety guidelines and programs. I have little bilingual skills(Spanish). Willing to ask for a bilingual co-worker to step in assist me.