I just need one helpful tip to motivate me.
As a restaurant worker; Before the pandemic, it was hard to find a job in a good restaurant because they were making good money and rarely quit. 🍷🍽️ At least 3 years experience in condition!
After the pandemic, if you have at least a year of experience, you can find a job in a good restaurant. 👩🍳🧍
As a customer; Before the pandemic, most restaurants could offer good service. 🍽️🍷👩🍳 After the pandemic, every restaurant was short-staffed and giving poor service.
If you work in a restaurant or not, how was your experience before and after the pandemic?