My advice to people interested in working at #Businessclasslounge as a #Chef ...
They must be energetic,hardworking and distribute some new ideas
A #stressful #Businessclasslounge day
When its a busy day and run out of stock during the service
The biggest mistake I made as a #Chef at #Businessclasslounge ...
I cooked rice within put salt in it.
What I loved working at #Businessclasslounge
Learning new things and new experience everyday.
Learning new things and experience everyday.
Drama at #Businessclasslounge
I had to call the Manager and address him about what happened then intervene.