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Richard Young
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2 months ago

I felt proud to work for #North bronx hospital when...

The only time I liked working there was with the Boys in the kitchen. But I didn't like management, they didn't understand business, that's why I quit. And they were cheap. I could not wait to get out of there. That's all I have to say.

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Shelly Cyrus
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2 months ago

I really loved working for #North Oaks Health System because...

the administration is committed to providing a safe patient experience. They are committed to providing a safe work environment, and they are committed to the community we serve. The pay meets industry standards, and I’m proud to say I work there.

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Carol Morgan
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over 6 months ago

I really loved working for #North Harrison School Corporation because...

Not sure why you thought I did!

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Terrence George
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over 6 months ago

A LOL moment #North America Linde

Great place to work

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Amado Vasquez
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over 6 months ago

Little bit more pay good company to work for

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Linda Brooks
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over 6 months ago

I really loved working for #North American Container Company because...

It was okay I made good friends with some of my co-workers

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Keenan Woodard
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over 6 months ago

I really loved working for #North Georgia Staffing because...

My job is awsome!

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James McNamara
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over 6 months ago

It paid decent

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Henry Wall
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over 6 months ago

To land a job at #North Delta hospice I would make sure to...

I enjoyed working for North Delta Hospice, it gave me my first opportunity in hospice and for that I am ever grateful the pay was good, and the coworkers were good, the only drawback was the instability.

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Claudia Rubicela Pacheco Vargas
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over 6 months ago

Something I learned at #North Italia Restaurant ...

What I learned working for this restaurant is that when they belonged to Fox chain, they treated employees with so much respect and professionalism. Every time an employee had a request, no questions ask, they just gave what the employee needed and that’s the end of the story. If there was a problem or a concern , they took care of it right away and I was very happy because I felt they care about the employees. Once the Cheesecake Factory took over, it’s like working for McDonald’s. They lost the focus on quality and efficiency and they don’t care about employees anymore, they’re just after the money they can make and don’t train new employees properly. There’s a lot of waist, recipes are not executed properly, the place became messy, but the worst part of all is that you can’t thrust anyone any more because there’s is so much disrespect starting from the GM to the Executive Chef and and the shift leaders, so much back stabbing among them and some of the Ex Chefs are there because they have connections with higher Ex and not because of their talent. It’s like going to a factory just to produce with a terrible salary and people that really deserve an increase of pay have to be begging for it. They have lost a lot of talented cooks, Chefs and employees in general because of the way they were treated . Honestly, I don’t know if that would change because I have talked to employees that transferred from Cheesecake Factory Restaurants to North Italia and said they encounter the same problems there. That’s all I have to say.

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