I liked it for the most part.

My job would have been a lot better if everyone had actually done their jobs. People wouldn't do what they were hired to do. All they wanted to do was get those smoke breaks and put their jobs off on other people, but when it came to those tips, they were right there to make sure and get those. They never would clean or stock for the next shift. You wanted to know, I told you.

I liked working at huddle house because everybody there’s like family and the atmosphere doesn’t make you uncomfortable

Not to work at the Huddle House in Suffolk Virginia. The management there only cares about the money and does not care about the staff. The management will change your hours so you make less, and for the waitresses they will change how much u make in the system when it comes to tips. They don't want you to make relationships with customers because it prevents more people from coming in. They do not care about people that come in either because they keep it so cold in the restaurant customers complain and the general manager will claim that it's their problem not his.these are just a few of the reasons why I would suggest that you not work here

I like to stay busy and it was a high pace job. I also liked waiting on customers.

Waiting on customers and staying busy

I love working with the people I love cooking there's a good atmosphere great job

Friendly people meeting new people

How to be a better person with customers and coworkers.

It's about team work and being a team player