Hello Everyone,

I am new to this site therefore please forgive me if this is the incorrect forum to post about your occupational search. With that being said I am currently seeking a position that places me in front of customers. I have over 10 years of experience in the hospitality industry with a BS degree in Hospitality Management where I started as a busboy at 16 years old and climbed the ranks to eventually becoming the Food & Beverage Director on the hotel side of the business and a District Manager for Compass Group prior to that. With that being said this absolutely does not mean I am limiting my search to upper level management or only management as at this point in my career I am not concerned about how much I get paid a year or what my job title is. I simply want to enjoy what I do for work be excited to go to work everyday and feel satisfied when I leave because one cannot put a price tag on happiness. Therefore I will do any level of management/supervisor and I am MORE than willing to be an entry level hourly associate somewhere as long as I enjoy the opportunity. Basically if any level of position in any industry seems as it may be something I would enjoy, I would positively like to discuss it further in an interview. Also please note that just because I have 5 years experience in upper management does not mean in any way that in a hourly role I would believe I am somehow more knowledgeable or smarter than any of my peers or ever question anybody in a supervisory role's direction given to me as my intention would simply be to act as a sponge to learn as much as I possibly could from both parties then come into work when scheduled and on time to exceed the company's expectations for that respected position.

I am available 24 hours a day, 7 days, a week, 365 days a year and I know that includes Thanksgiving and Christmas which I have not had off in 11 years anyway. If an employer sees this post I ask that they please view my profile and if I seem I may be a good fit for the position you are seeking to fill and the company you represent then no matter what the opening is please feel free to contact me anytime as I am available to start immediately. I know it is on us to apply to the positions we are interested in but it is virtually impossible to see every single job.

Good morning to everyone in this group, my sincere apologies if this is the incorrect place to post about what you are looking for to employers but like I said I literally just set this up this week therefore I hope I am allowed a couple mistakes before I fully learn the site. Otherwise enjoy your Sunday and good luck in your job searches as looking for a job is a full time job in itself!

Jeremy S.

Hello Everyone,

I am new to this site therefore please forgive me if this is the incorrect forum to post about your occupational search. With that being said I am currently seeking a position that places me in front of customers. I have over 10 years of experience in the hospitality industry with a BS degree in Hospitality Management where I started as a busboy at 16 years old and climbed the ranks to eventually becoming the Food & Beverage Director on the hotel side of the business and a District Manager for Compass Group prior to that. With that being said this absolutely does not mean I am limiting my search to upper level management or only management as at this point in my career I am not concerned about how much I get paid a year or what my job title is. I simply want to enjoy what I do for work be excited to go to work everyday and feel satisfied when I leave because one cannot put a price tag on happiness. Therefore I will do any level of management/supervisor and I am MORE than willing to be an entry level hourly associate somewhere as long as I enjoy the opportunity. Basically if any level of position in any industry seems as it may be something I would enjoy, I would positively like to discuss it further in an interview. Also please note that just because I have 5 years experience in upper management does not mean in any way that in a hourly role I would believe I am somehow more knowledgeable or smarter than any of my peers or ever question anybody in a supervisory role's direction given to me as my intention would simply be to act as a sponge to learn as much as I possibly could from both parties then come into work when scheduled and on time to exceed the company's expectations for that respected position.

I am available 24 hours a day, 7 days, a week, 365 days a year and I know that includes Thanksgiving and Christmas which I have not had off in 11 years anyway. If an employer sees this post I ask that they please view my profile and if I seem I may be a good fit for the position you are seeking to fill and the company you represent then no matter what the opening is please feel free to contact me anytime as I am available to start immediately. I know it is on us to apply to the positions we are interested in but it is virtually impossible to see every single job.

Good morning to everyone in this group, my sincere apologies if this is the incorrect place to post about what you are looking for to employers but like I said I literally just set this up this week therefore I hope I am allowed a couple mistakes before I fully learn the site. Otherwise enjoy your Sunday and good luck in your job searches as looking for a job is a full time job in itself!

Jeremy S.

Hello Everyone,

I am new to this site therefore please forgive me if this is the incorrect forum to post about your occupational search. With that being said I am currently seeking a position that places me in front of customers. I have over 10 years of experience in the hospitality industry with a BS degree in Hospitality Management where I started as a busboy at 16 years old and climbed the ranks to eventually becoming the Food & Beverage Director on the hotel side of the business and a District Manager for Compass Group prior to that. With that being said this absolutely does not mean I am limiting my search to upper level management or only management as at this point in my career I am not concerned about how much I get paid a year or what my job title is. I simply want to enjoy what I do for work be excited to go to work everyday and feel satisfied when I leave because one cannot put a price tag on happiness. Therefore I will do any level of management/supervisor and I am MORE than willing to be an entry level hourly associate somewhere as long as I enjoy the opportunity. Basically if any level of position in any industry seems as it may be something I would enjoy, I would positively like to discuss it further in an interview. Also please note that just because I have 5 years experience in upper management does not mean in any way that in a hourly role I would believe I am somehow more knowledgeable or smarter than any of my peers or ever question anybody in a supervisory role's direction given to me as my intention would simply be to act as a sponge to learn as much as I possibly could from both parties then come into work when scheduled and on time to exceed the company's expectations for that respected position.

I am available 24 hours a day, 7 days, a week, 365 days a year and I know that includes Thanksgiving and Christmas which I have not had off in 11 years anyway. If an employer sees this post I ask that they please view my profile and if I seem I may be a good fit for the position you are seeking to fill and the company you represent then no matter what the opening is please feel free to contact me anytime as I am available to start immediately. I know it is on us to apply to the positions we are interested in but it is virtually impossible to see every single job.

Good morning to everyone in this group, my sincere apologies if this is the incorrect place to post about what you are looking for to employers but like I said I literally just set this up this week therefore I hope I am allowed a couple mistakes before I fully learn the site. Otherwise enjoy your Sunday and good luck in your job searches as looking for a job is a full time job in itself!

Jeremy S.

Seminole Casino Hotel recruiters will be at the Ft. Myers Mega Job Fair next Tuesday, August 8 conducting pre-screening interview for a variety of hospitality job openings. See event details and registration information below:

Event ----> Ft. Myers Mega Job Fair Date/Time ----> Tuesday, August 8, from 10a - 2p Location ----> Crown Plaza,13051 Bell Tower Dr, Fort Myers, FL 33907 Featured Employer ----> Seminole Casino Hotel

You must be respectful, kind have a smile all the time to make the guest happy they can feel like homme

IAM RECENTLY WORKING HOSPITALITY BUT I HAVE TO LAERN CULTURE FROM DIFFERENT CUNTRYS AND STATES

4 Receptionist, 1 Executive Chef, 4 Sous Chefs, 4 Pastry Chefs, 3 Chef de Partie, 5 Line Cook (Commis), 3 DJ/band men, 2 Bartender, 2 F&B Attendant, 7 waiters/waitress, 8 Cleaners, 8 Security men and 6 Drivers . NOTE : Applicants must have a valid Passport Our pay package is good

Positions: Restaurant Manager Kitchen Manager Assistant Restaurant Manager Assistant Kitchen Manager Restaurant Supervisor Hostess Kitchen Supervisor Chef de Partie Food Server Line Cook Carver Butcher D usser Dishwasher

My boss was great and all the employees were friendly & easy to get along with!

No. The owner lives in another state and has no concept of the cost of living in a ski resort. The job has NO benefits and employees are constantly being threatened with being fired if they have a single minute of overtime on their time cards. The GM encourages employees to adjust their time cards to only show 40 hours and that he will "make it up" to them somehow. The GM also absolutely refuses to handle issues between employees. A good manager should know how to facilitate employee disputes instead of turning his back and letting issues fester to the point where employees are fighting, no teamwork here. It's unfortunate as the hotel itself is really very nice for the location and price.

I was trained for two nights for the night audit shift at Motel 6 ..... Not enough time to learn even the basics!! Second night on my own I made one mistake. This very unprofessional GM fired me. That's only a drop in the bucket of her truly undesirable behavior!!! Stear clear!!!