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Brian Hysten
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Food Prep Cook at Marias Mexican Restaurant

What surprised me the most about #Maria'sMexicanrestaurant was...

How the out the food on the floor when mixing ingredients up in pans. How they were disorganised when it came to putting their orders in. Or the fact that they don't follow the law when the have minors working, allowing the minor employees to drink alcohol. The manager Maria Dorssom allows her underage employees to drink alcohol.

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over 7 years ago
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