Interested in working for a local restaurant? Farmers & Distillers is the latest and most diverse restaurant brought to you by our restaurateurs, Mike Vucurevich and Dan Simons, and the more than 47,000 farmers that make up North Dakota Farmers Union, our farmer-owners led by Mark Watne. The restaurant desperately needs a prep cook, sous chef, and more!

Check out the open positions here!!!

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