That you're use a industrial dishwasher machine, sometimes your hand wash soaking might be needed for pot, you're gonna change dishwasher water every 30 mins, for grease build up etc, especially when it comes to wine glasses or drink ware you don't want greasy glasses or dishes period, trash takeout is apart of the position, keep dishwasher area clean , spray food debris first than enter in the machine, that'll keep food build up out the water n dish tray , you'll also keep dishwasher power soap and sanitizer filled at all times both contributes to the dishwasher for sparkling looking dishware, good luck!

Before interviewing for a Dishwasher job, here are a few key points to keep in mind:

1. Familiarize yourself with the job responsibilities: Understand the specific tasks and duties involved in being a Dishwasher, including cleaning dishes, utensils, and kitchen equipment.
2. Highlight your relevant skills: Emphasize your ability to work efficiently, maintain cleanliness, and follow safety protocols in a fast-paced environment.
3. Show enthusiasm and dedication: Express your willingness to work diligently, adapt to changing needs, and be a reliable team member.
4. Research the company or establishment: Learn about the restaurant or facility and align your answers to their values and expectations.
5. Prepare for common interview questions: Practice your responses to questions about teamwork, time management, problem-solving, and handling high-pressure situations.
6. Dress appropriately and arrive on time: Present yourself professionally, wearing clean and suitable attire.
7. Utilize job search platforms: Check out Jobcase along with other job search providers for Dishwasher job opportunities near you.

Remember, a positive attitude and a strong work ethic can go a long way in securing the job you desire. Good luck with your interview!