Starting as a dishwasher is the literal bottom of the totem pole.... as your grow proficient in dishwashing talk to you boss about being a line cook to learn those different stations and as you learn those positions after some time ( a couple of years ) then go back and ask about becoming manager

I believe my self starting with my small can make me to see my career interest crowing and I need to know how to manage my future cold

I would ve good

Dishwashing is #1 as being one of the hardest jobs to perform, according to some surveys. Dishwashing done correctly will help show you are willing to work hard, team player, attention to detail and have a sense of urgency.

Ask to teach you the register also in your spare time

If you show you are dependable and do a good job it can help you advance in employment

How I will get my ticket

I believe my self starting with small can make me to see my career interest crowing and I need to know how to manage my fruture cold.