Anthony Wade
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Basically you should read the order three times before you start to make it and that way you know exactly what you should be making. Use the cups to make sure you have the exact amount of ingredients and if its a half and half pizza you can use an olive on two ends to cut the diameter of it so its easier to place toppings. Also you should leave some space between them for the cutter. When spreading the sauce keep your ladle level and smoothly and softly make circles, each one bigger than the last, if one side has more than the other just go in reverse. Besides that you’ll get better with time, no one is good at making them new. Keep an eye on the charts on the makeline too. Hope this helps anyone starting out at Papa John’s

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9 Comments
about 4 years ago
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Jim Scalzitti

Depending on what part of the country your from, to some "too much is never enough" lol yeah

4y
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Ashley Wilson

This is great feedback for anyone interested in working for Papa John's Anthony Wade ! Thank you so much for sharing!! : )

4y
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Paul Meissner

Oh...and be sure not to call the customer the "N-word." That's usually not good for business.

Sorry, I couldn't resist.

4y
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Nathan Holmes

thanks

4y
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Mike Janda

That olive idea is nifty thanks for sharing.. also thanks for the tips about saucing a pizza that's good to know for home! This is good advice for new PJ employees

4y
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Irene Taylor

This looks like very helpful info! I agree about reading three times, really understanding directions is key for any job!

4y
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