Although I may be young, I am a hard worker, intelligent, and I am very interested in a career in management or culinary arts. Nothing can stop me!
Praises help jobseekers showcase strengths and stand out to employers.
Welcomed and lead guests to their tables.
Intermediary between the kitchen and restaurant staff.
Monitored the status of each table and provided guests with the menu.
Answered phone calls and took reservations.
Provided managers a detailed report on the daily activities in the facility.
Stocking shelves in a timely manner to avoid expiration
Cashing customers out and making them have a great experience at the store
Bagging customer's groceries
Cleaning and re-organizing shelves