When I worked at #MasenoUniversity I gave great advice when
I changed lives, and it's my joy that even after I left that work place, my colleagues still calls me back, the impact was. So strong that even the trainees we're only interested in my line of work. As confirmed, two are chefs
Wow, sounds like you were a real inspiration to the people you worked with! What do you think you did to leave such a lasting impression?