Hi I am Meiko Shepherd
And i am looking for work in the San Diego CA US location and the Jobs that I am looking for is Security or Prep Cook or Busser or Dish Washer I have no experience in Security but I will like to try something different
Like many, I have been in the unfortunate situation of abruptly finding myself without a job. I don't mind telling you, in the moment, it's a completely demoralizing experience. When this did happen to me, there were a few steps I took so I could move forward productively:
1) I was gracious -- I thanked my employer for the opportunity and offered to expedited any needed transition. Why was I so nice? I don't believe in burning bridges... see more
I've done multiple job application online n still nothing at all
- Time management
- Ability to work under pressure
- Customer relations
These are all skills that I mastered as a worker in the #FoodServices industry throughout the years. Consequently, these are also skills that I use in my current job every single day! Though I still work nights as a part-time bartender for some extra $$ (gotta love student loans!), I spend my days working here at Jobcase as a Community... see more
It was very fast movements at this job especially you need to be focused at all times it’s a really great job to work at and I don’t know why I decided to leave
Aramark is looking to hire new and eager culinary talent. We are hiring in the Harrisburg, VA area for Lead Cooks, Cooks, Bakers, and Food Service Workers!
APPLY TODAY and join our team!
Let's hear it everyone! If you had a friend who was looking for a job at a fast food restaurant, which one would you recommend and why? Would it be: A) Subway, B) McDonalds, C) KFC, D) Burger King, E) Pizza Hut, F) Dominoes, G) Taco Bell, H) Wendys
Curious whether those of you who work in coffee shops (Starbucks, Dunkin’ Donuts, etc.) have found mobile ordering to make your daily jobs better or worse? Why?
Maintenance Worker - Alabama A&M - Facilities: http://bit.ly/2RmsxCa
Cook - Alabama A&M University: http://bit.ly/2YejDIu
Lead Baker - Auburn University Dining - Village Tiger Zone: http://bit.ly/2YiJeQu
Lead Cook - Auburn University Dining - Village Tiger Zone: http://bit.ly/34QRY2O
General Utility Worker - Auburn University Dining - Village Chick-fil-A: http://bit.ly/2Ln6Gql
The best part about working for Gourmet Dining was how great management trained me on the importance of the clients go far and beyond for the patients the menu was great switching from summer to winter with delicious meals encouraged to ensure food is at the perfect temp dress with a colorful garnish for B,L,D that was one of the best part seeing the clients happy the smile is priceless.
I came across this podcast that hit close to home. I worked in a lot of different service industry positions before getting my start in the corporate world. It actually all started from one of my regulars at the bar I tended who was working at a consulting firm and thought I'd be a good fit for a Research position. Fast forward 5 years and I've built a nice career for myself and a home here at Jobcase where I get to hire engineers that enable... see more